Restaurant Menu
Open 7 days
Lunch: 12pm - 4pm
Dinner: 6pm - 10pm
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American Beef Ribs |
$19.80 |
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| Prime beef ribs, chef's special marinade served with chat potato | ||
BBQ Sambal Oeleck Pork Ribs |
$19.80 |
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| Brushed with Honey and Chilli. | ||
The "Duckasauraus" |
$18.80 |
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| Half a kilo Aged grain fed rump steak with chips or salad | ||
| * Mushroom sauce, red wine jus or black pepper sauce $2 | ||
300g Age grain -fed Rump Steack |
$15.80 |
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| Choice of Pepper or Mushroom sauce | ||
Chicken Parmagiana |
$16.80 |
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| Pan-fried chicken, eggplant, tomato and cheese | ||
Perch Fillet |
$14.80 |
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| Light beer battered with lime tartare, green salad and chips | ||
Szechwan Pepper Chicken Strips |
$14.80 |
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| With Chilli dipping sauce | ||
Wok fried spaghetti Prawn |
$15.80 |
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| With XO Chilli Sauce | ||
Penne Prawn |
$15.80 |
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| with light Napolitano, touch of cream and chilli | ||
Spaghetti Carbonara |
$13.80 |
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| traditional creamy bacon and egg sauce | ||
Penne Chicken Pasta |
$13.80 |
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| with tomato creamy sauce | ||
Pumkin & Ricotta Lasagne |
$13.80 |
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(All Vegetarian Pasta Available) |
$11.80 |
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Chefs Beef Burger |
$11.80 |
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| with cheese, onion, tomato, beetroot and relish served with chips or salad | ||
Chicken Burger |
$13.80 |
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Grilled Chicken Caesar Salad |
$13.80 |
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Steamed Vegetables or Garden Salad |
$ 5.00 |
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Pan-Seared Barramundi |
$18.80 |
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Beef Guinness Pie |
$14.80 |
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Beef Goulash |
$13.80 |
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Lunch only |
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Rump Steak |
$8.80 |
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Perch Fillet |
$10.80 |
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Piripiri Chicken Burger |
$9.00 |
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Beef Burger |
$7.50 |
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Fish Burger |
$7.50 |
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Beef Rendang |
$10.50 |
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Chicken Schnitzel |
$9.80 |
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Spaghetti Bolognese |
$7.50 |
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| Dips Platter - $12.00 | Chips - $4 | |
| Salt n Pepper Squid - $10.00 | Potato Wedges - $7 | |
| Spring Rolls ( 4 pcs) - $7 | Samosa (10pcs) - $7 | |
| Garlic Bread - $3.00 | Coffee & Tea (each) - $3 | |
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Menu A - Platter for 10 people |
$70.00 |
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| Salt and Pepper Squid | ||
| Vegitarian Samosa | ||
| Mini beef pies | ||
| Oven Baked Spicy Meat Balls | ||
Menu B - Platter for 10 People |
$95.00 |
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| Grilled Sambal Prawns | ||
| Chicken Skewers: Satay or Teriyaki Sauce | ||
| Salt and Pepper Squid | ||
| Oven Baked Spinach & Cheese Triangles | ||
| Home Made Spring Rolls | ||
